Cooking the Turkish Way - Kari Cornell, Nurcay Turkoglu - English

Read mode · Post time 03-22-2024 18:29

An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country.

Gosia · Post time 03-22-2024 20:55

Thank you.

funshine · Post time 03-22-2024 21:02

Thanks

KDH · Post time 03-23-2024 01:13

Thank you for sharing with us.

gaoxiaogao0618 · Post time 05-14-2024 21:35

Thank you very much for sharing

Sarsaparilla · Post time 05-16-2024 06:36

Thank you for sharing!

Nafaka · Post time 08-13-2024 22:06

No comments

Nafaka · Post time 08-13-2024 22:07

Thank you very much!

RiverSong · Post time 12-16-2024 13:48

Thank you for sharing!

Mirembe · Post time 01-03-2025 18:51

Thanks a lot!

Account		Remember me	Forgot password?
Password			Register

Cooking the Turkish Way - Kari Cornell, Nurcay Turkoglu - English

Rate